6-9 taps feature hand-crafted beers brewed on-site. Beer selection rotates with a heavy emphasis on variety and seasonal specialties. Currently on Tap:
Kolsch
Crisp, delicate balance of subdued light bread & honey malt character, subtle floral/spicy hops, and hints of pear from the yeast.
Hefeweizen
The Gold Standard of German Wheat Beer. Sweet, tart, and bready malt flavors with aromas of peach, banana, and clove, and a complex peppery hop finish.
Belgian Blonde
A golden ale featuring light malt sweetness, fruity/spicy Belgian yeast complexity, and a subtly warming alcohol finish.
Altbier
Copper colored German beer featuring rich, complex grainy/bready malt character & hints of chocolate with a crisp, clean, smooth finish.
Oat Brown Ale
Nutty, toasty, and rich with toffee caramel and a peppery hop finish.
Black Lager
German-Style Schwarzbier. An extremely drinkable light bodied dark beer that still expresses the chocolate, coffee, and slightly smoky characteristics of the dark roasted malts.
IPA
Bright resinous and citrusy hop flavor and aroma with sweet malt and a persistent floral hop finish.
Double IPA
Dry hopped 2 times. A light malt backbone allows the orange, citrus, & light melon character of Amarillo and the mild spicy & herbal character of Nugget hops to shine.
Imperial E.S.B.
A Bold Interpretation of a Strong English Pub Ale. Assertive toasty malt with treacle tart flavors, artfully delicate hops, a hint of warmth, and a satisfying finish
